One of our regulars is baby spinach and arugula, thinly sliced red onion, pickled beets, peperoncini rings, and La Martinique vinaigrette. Lazy but delicious. Yours sounds luscious.Great thread!
I’m really late to the party, but can I recommend a nice beet salad?
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Pictured here with pine nuts, though I prefer crushed walnuts in my version.
My simple ingredients:
mixed baby greens
The montage of photos above was noticeably uber healthy, until we came to the fried dumplings, but those bad boys are perhaps the most irresistible offering on the page!