Oh my...for the first time today my mouth is watering and I am drooling all over my keyboard. Egad, I lose a lot of keyboards that way, when reading your posts! LOL.
Red Meat . . . .
Howard
Connoisseur
I love a good steak and fries on the side.
Tweedlover
Active Member with Corp. Privileges
As it is my birthday tomorrow, we're having steak at home but I wanted deviled eggs on the side. Chocolate brownie tort for dessert.
Happy Birthday, my friend. May you well enjoy the steak, those deviled eggs and that brownie tort! Don't forget the best part of the celebration...the spanking. LOL.
Tweedlover
Active Member with Corp. Privileges
Thank you for the sentiment.Happy Birthday, my friend. May you well enjoy the steak, those deviled eggs and that brownie tort! Don't forget the best part of the celebration...the spanking. LOL.
TKI67
Super Member
That is a LOT of work to shell and clean that many shrimp. Use yellow mustard to get the smell of your fingers.
Really? Interesting. Thanks.
Howard
Connoisseur
Happy Birthday Tweed.
Tweedlover
Active Member with Corp. Privileges
Mighty thanks. Ate the chocolate brownie tort early.Happy Birthday Tweed.
All that beautiful marbling tells me that is a Choice cut of beef, waiting to be pan fried in a cast iron skillet, no less!.
Salted the morning before and held in the fridge until an hour before cooking. Then served with melted butter on top!
Tweedlover
Active Member with Corp. Privileges
When it comes to most beef, I'm a medium well guy. Can't eat if it even looks pink.
Howard
Connoisseur
I like my my meat medium rare or well done.
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