The Breakfast Thread

[eagle2250]

Breakfast in Venice, anyone?

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As delicious as it appears, the breakfast seems shaded by the magnificence scenery!

 

[Oldsarge]

As delicious as it appears, the breakfast seems shaded by the magnificence scenery!

Well, yeah. It's Venice.

 

[Oldsarge]

 

[Howard]

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Where's the orange juice, cause for me breakfast always has to have a cold and hot liquid to balance it out.

 

[eagle2250]

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Looks good, but for some inexplicable reason I've got to toss back a couple mugs of coffee before turning my attention to the flapjacks! Just tell me the white liquid in the small pitcher is not skim milk, but heavy sweet cream? "As Dirty Harry would say, Go ahead, punk, make my day! LOL.

 

[Oldsarge]

 

[Howard]

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I love having different pies or cakes for breakfast.

 

[eagle2250]

I love having different pies or cakes for breakfast.

Looks to be a nice slice of a great big pecan roll? Yum!

 

[FiscalDean]

 

[FiscalDean]

 

[Oldsarge]

 

[Oldsarge]

 

[Oldsarge]

This looks like a good breakfast to me!

 

[Howard]

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This looks like a good breakfast to me!

Where's the scrambled eggs?

 

[FiscalDean]

Where's the scrambled eggs?

How about over easy? or if in Europe, sunny side up.

 

[Howard]

How about over easy? or if in Europe, sunny side up.

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I like them fried where I can see the yellow yolk.

 

[eagle2250]

How about over easy? or if in Europe, sunny side up.

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We are having the bacon, eggs over easy and grits version for tonight's dinner...quick, easy and downright tasty, methinks!

 

[Oldsarge]

I made a vat of bean and vegetable soup and had it with a hard roll. I make a mean soup! The only thing is it's a different one every time.

For those who have never tried them, I really recommend yellow-eyed beans from Rancho Gordo. And excellent nutty flavor.

 

[Big T]

We are having the bacon, eggs over easy and grits version for tonight's dinner...quick, easy and downright tasty, methinks!

Home made grits? Being from Pennsyltucky and not native to the south, whenever I am south of the Mason-Dixon, I order grits, anytime of the day.

 

[eagle2250]

Home made grits? Being from Pennsyltucky and not native to the south, whenever I am south of the Mason-Dixon, I order grits, anytime of the day.

The USAF introduced me to grits way back in the mid to late 1960's and I've been hooked ever since. Shrimp and grits are a particularly seductive concoction! LOL.